Today on Alphabet City: Jon Paul realizes Frida has reached middle age, and that Chef may have got bitten by the seven-year itch.
Our little goose turns 7 today, which effectively means that our incurably cute Bichon Frise Frida has reached middle age. Chef and I have begun noticing the telltale signs of aging (early dementia?) that runs in our family—restless sleeping, irritability around children. Then there are the mysterious new habits like randomly removing kibble from the bowl and leaving uneaten bits on carpets and stairways throughout the house.
It’s funny to think back now that exactly this time 7 years ago I had forged Chef’s name on the breeder’s adoption application and was plying him with wine to lessen the impact of the news that we were starting a family (Alphabet City’s Episode 15 And Baby Makes Three). At the time, Chef claimed he wasn’t a dog person thanks a particularly unfortunate childhood experience with the family Weimaraner.
Soon enough though Frida Carlota Xochtil Amarilla Buchmeyer-Chavez (her full Mexican birthright name) had charmed the pants off Chef, and those two have been in love ever since.
Sure, I’m still Alpha Dad—the one she relies on for food and walks and treats. But Frida has a special bond with her Papa Chef. His legs are the ones she curls up inside at night. I’m the one she forces out of bed in the morning so she can snuggle next to him. She’ll sit with him and watch World Cup matches no matter the time of day, no complaints. Both of them share a love of True Blood, Smallville and Dexter. They’re easy companions, through and through—like Father and Daughter.
Meanwhile, I have classic Working Mother Syndrome. I arrange the childcare, and interview the au pairs/dog walkers (all of ours have a painting background which we’re sure is a good influence on Frida). I take her to the allergy specialist and dole out the meds. I feel guilty when traveling, and get punished and ignored for a day upon my return.
In the early years, Frida traveled with me. She was a regular on the West Coast prancing through the lobby of the L’Ermitage Beverly Hills and exploring the grounds of Montage Laguna Beach. She took in the Cherry Blossoms in the nation’s capital and ran the corridors of Kimpton’s Hotel Monaco. She lounged poolside in Puerto Vallarta. She even went to New Orleans for Susan’s birthday and enjoyed beignets at Café du Monde.
But middle age has brought on a bout of persnicketiness. The girl likes a set schedule. Up at 6am to look out the front window. 6:30am return to bed to push Papa (me) out of the way. 7am visit Papa downstairs and lay on couch. 7:30am back patio to chase stray cats. 8am check on Papa at his computer. 8:30am stretch and whine for walk. 8:45am walk. 9:00am Papa departs. Any switch in schedule is cause for much concern, pitiful looks, cries and opportunities for lap sitting. Except Friday, that day, she somehow knows is Papa-Often-Works-From-Home-Day when anything goes.
This week is National Take Your Dog to Work Week. And so, Frida is right here in my lap, looking at me with her big saucer eyes—sensing that I am writing something about her, no doubt.
Lately, Chef has mentioned the possibility of getting Frida a sister. He must have the seven-year itch. I don’t know. Maybe I’ve got my hands full with this one—especially as she moves into her twilight years. I start to get nervous remembering the searing pain when my last little goose Winnie passed away. And I hug Frida a little too close.
Then she winks, doles out a round of wet kisses, and I smile, knowing Chef and I have raised quite the little charmer. Happy Birthday, goose.